Menu

All meats cooked over wood fire and smoke

5€ Tapas

Croquettes- house made, always changes ask server

Sliders -cheese and carmelized onions

Korean BBQ wings-Andalucia gochujang, miso sesame

Avocados in tempura-Japanese seaweed,ninja sauce

Buffalo cauliflower bites-blue cheese, ac/dc hot sauce

Charred Brussels sprouts-lyles pancake syrup, togarashi

Fried Raviolis-depends on the day, ask the server

Carribean coconut prawns-ac/dc mango hot sauce

Focaccia bread- house made, smoked butter, sea salt

SALADS 9€

Cali chicken salad-mixed greens,goat cheese, smoked almonds,dried cherries, fig vinaigrette

Burrata cheese and tomato salad-sunflower seed brittle, pesto, arugula

Caesar salad Andalucia-salmarejo, fried squid, manchego cheese, croutons, cherry tomatos

Roasted Beet Salad- potato, balsamic onions, charred kale, hard boiled eggs, red wine vinaigrette

CALIFORIA MAIN FEATURES

The 250 Gram burger- 100% skirt steak, brioche bun, lettuce,tomato, aioli (add 1€ Bacon or aged cheddar) 8€

Cali fried chicken-better than the colonels, 24 hour lemon brine, mashed potato, real gravy, and coleslaw 12€

Beach tacos-BBQ pulled pork, coleslaw , pick de gallo, house made tortilla chips and mango salsa 11€

Housemade pasta carbonara-porkbelly, asiago cream sauce, green peas, garlic tomato foccacia bread 12€

Salmon-everything bagel seasoning, wasabi potato purée, cream cheese hollandaise 13€

The 1 kilo Chopper- whole rib pork chop, Cruz campo beer brine, whole grain mustard cream, roasted potatoes 16€

Slow Smoked baby back ribs-best in the business, house rub and BBQ sauce, coleslaw and chips 15€

24 hour lamb shank- Muslim curry, whipped potato, sorghum popcorn 15 €

500 Gram strip steak- umami seasoning, smoked mushrooms and balsamic onions 16€

1 kilo T-Bone- fit for a king!!!! Roasted potatoes, house pickles , 29€


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